Big, bold, and packed with smoky goodness — smoked turkey legs are the ultimate BBQ showstopper, and Chuds BBQ is here to show you exactly how it’s done. Inspired by those legendary fair and theme ...

The Pioneer Woman showed home cooks how to make a flavorful turkey leg recipe. You don’t have to wait until Thanksgiving to enjoy a turkey meal. Now is as good a time as any to prepare a comfort meal ...

I eat turkey legs about as often as I eat corny dogs, and they both happen at my annual visit to the State Fair of Texas. Sure, I might take a nibble from the Thanksgiving turkey leg, but my ...

Many food vendors suffered severe financial setbacks when the State Fair of Texas was canceled last year. One of them was Yoakum Packing Company, which produces the item that has become the symbol for ...

The cohost of Food Network’s The Kitchen shares a "sweet, salty and tangy" Thanksgiving main dish that will impress your guests "All your guests will be talking about this turkey!" says Katie Lee ...

Funnel cakes and chicken on a stick get lots of love, but if you were to name one signature festival food, it would be hard to beat a giant smoked turkey leg. It’s a meal fit for a king, and the ...

One of the most iconic snacks at the Disney parks are the massive turkey legs. These monstrosities can be found at both Walt Disney World and Disneyland, and come with a hefty amount of smoked meat to ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." If you’re shorter on time, you can always try a last-minute rub to add flavor to your bird, like our ...

One of the hottest trends in barbecue is coming to a new restaurant in Chicago. Bell Heir’s BBQ, opening Friday in the Canaryville neighborhood, will indeed offer iconic Chicago-style rib tips as a ...

Instructions: In a large bucket or stockpot, add water, barbecue rub, sugar, curing salt, allspice, bay leaves and liquid smoke. Stir rapidly for at least 2 minutes to mix ingredients. Add turkey legs ...