The classic English scone is a recipe that speaks of decadence and simplicity. In less than half an hour, the simple scone can be dressed up to indulge your sweet tooth, become a nutritious breakfast ...

This recipe is very easy to make. But while you’re at it, make a double or triple batch and either freeze the extra disks of raw dough or bake all the dough and freeze the finished scones. Then next ...

Scones are one of the basic pleasures in life. Like biscuits with a touch of added sweetness, the best scones are delicate and light yet somehow wonderfully rich, each bite suggesting bits of butter ...

Queen Elizabeth's scone recipe was shared with President Eisenhower in 1959. It uses teacup measurements and simple pantry staples like flour and butter. These rustic scones are perfect for cozy ...

An old aunt of mine once said it was all in the warmth of your hands as you moulded the dough. Her hands were obviously just right as her date scones were a hit every time she pulled them out of the ...

09:38, Fri, Nov 14, 2025 Updated: 09:39, Fri, Nov 14, 2025 Whether you like them with butter, jam, and cream, scones are a delicious and tasty treat that can be enjoyed year-round. They can be made ...

This scone dough was created as an all-purpose base for whatever seasonal fruits, spices and other flavorings you want. It’s a great way to use up produce before it goes bad. In that spirit of ...

This gingerbread scone recipe is the perfect winter bake. These ginger laced pastries are full of cozy spices and perfect for dunking into a steaming cup of tea, hot cocoa or eggnog. This festive ...

Adding this simple step transforms homemade scones, making them rise higher and split naturally for the perfect afternoon tea ...

Scones can be dressed up with various add-ins. >> Tropical Fruit Scones: Use 3/4 cup candied ginger, dried pineapple, mango or papaya. >> Blueberry-Lilikoi Scones: Use 3/4 cup dried blueberries, and 2 ...