It's essential to use apples which offer the right sweetness, juiciness, and firmness when you're baking. Here's what to buy for the ultimate pie.

“Apples that are firm and offer nice texture after baking would include Granny Smith, Honeycrisp, Cripps Pink and Cosmic ...

Currently, most of the nation is chowing down on leftover pumpkin pie—or pecan pie, depending on where you live—but there is ...

The right type of apple makes all the difference for your dessert. Taste, texture, acidity, pectin-levels (more on that later), and firmness are all important factors when it comes to choosing the ...