Thanksgiving is so soon...are you ready for it? I'm more than ready. Thanksgiving is my favorite holiday, hands down. It's a lot of work for me because I make most everything from scratch, but I prep ...

You can totally have mac and cheese at your Thanksgiving dinner! In fact, it makes everything better! It’s a comfort food and I like the white cheddar option for the cheese, it’s a bit lighter on the ...

In a nonreactive container large enough to hold the turkey, combine 4 cups kosher salt and 2 gallons water. Stir until the salt dissolves. Submerge the turkey in the brine and refrigerate 12-24 hours.

Pillowcase turkey is made by slathering a whole turkey with butter and then wrapping the bird with bacon and a clean cotton pillowcase. You can also use cheesecloth to wrap the turkey. The pillowcase ...

Toronto-based chef Taylor McMeekin suggests turning post-holiday leftovers into meals like strata, pot pies and pommes ...

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Not everyone is psyched on Thanksgiving foods. Even though the holiday has a bunch of different dishes that have remained mainstays for as long as we can remember (seriously, when was the last time ...

The internet-famous recipe shared by TODAY food contributor and chef Elizabeth Heiskell involves putting a whole turkey in a pillowcase. TODAY / NBC Don’t sleep on this turkey hack. Using a ...

Elizabeth Heiskell's grandmother had a problem: Her Thanksgiving turkey was getting too brown, too fast. That just wouldn't do. "It would drive her crazy," Heiskell, a food contributor and cookbook ...

On Thanksgiving, the more side dishes, the better. Read on for our list of classic Thanksgiving side dishes, from green bean ...