If desired, heat the pan over high heat, adding chicken or turkey broth, and scraping up any browned bits. Strain the pan ...

A recipe for wet brine was among the first I posted on my food blog. The recipe — it’s more of a ratio, really — is ⅔ cup ...

The post This Dry Brined Turkey Is a Thanksgiving Game-Changer appeared first on Katie Couric Media. Major markdowns include an HP laptop for $219, 75% off a bestselling robovac and a Ninja air fryer ...

Place your turkey, breast down, in a large container made of food-grade plastic, stainless steel, glass, or a brining bag. Be ...

People are turning to Google to ask questions about the Thanksgiving meal. We give you answers to what you're asking.

Cooking a Thanksgiving turkey just right can be a daunting task, but if you follow a few guidelines and use a little TLC, it ...

Put the brine ingredients and 2 gallons of water in a large stockpot, and bring to a simmer. Remove from the heat, and allow the liquid to cool completely before straining. Add the turkey to the pot, ...

Turkey is for more than just Thanksgiving and these recipes are proof: From burgers and meatballs to casseroles and soups, ...

The turkey is the focal point of every Thanksgiving meal, and if you’re looking to mix things up with some different flavors for this year’s holiday, Butterball’s Test Kitchen has a turkey recipe that ...

Thanksgiving is the biggest food holiday of the year. While it’s nice to sit down and enjoy that one huge special meal, it can be a challenge to pull it off. And the centerpiece of many tables — the ...

Step 1 Place the salt, sugar, tarragon, thyme, lemon and 500ml of the water in a medium saucepan over high heat. Bring to the boil, stirring, and cook for 4 minutes. Allow to cool slightly. Pour the ...