HERSHEY, Pa. (WHTM) – Hershey has unveiled a new sweet treat straight from the bakery, a new Chocolate Frosted Donut flavored KIT KAT. The new flavor, which Hershey says is like “biting into a fresh ...
These chocolate doughnuts are a dream. They are light and airy and have a rich chocolate ganache topping. If you are a chocolate lover, these will easily become a favourite. Want to make this later?
Federal Donuts has set a precedent in Philly for the above-average doughnut. A success from day one, their brand and doughnuts have grown in appeal not only locally but nationally. While they’re known ...
Not ready to brave the deep fryer for a do-it-yourself doughnut? These simple baked chocolate doughnuts take the hot oil out of the equation. And once you slather them with a chocolate glaze, you’ll ...
The Hershey Company is headed to the bakery again with its newest flavor of Kit Kat bar. Kit Kat Chocolate Frosted Donut flavor will roll out on Friday, Nov. 17, 2023, to fill your fall with sweet, ...
Doughnuts are my kryptonite.Fried sweet dough dipped in glaze, and then dunked into a cup of steaming-hot coffee? Yes, please. And I will give this to you straight: once or twice a year, I’m all in. I ...
Just like chocolate frosted donuts which are universally beloved, the Kit Kat brand's newest permanent flavor delivers fans a delicious treat that's great morning, noon or night, the company said.
Krispy Kreme wants you to start your weekend off right with its chocolate glazed doughnuts. The doughnut shop announced that, on the first Friday of every month, it will offer its popular chocolate ...
Krispy Kreme is partnering with Kit Kat on an all-new collection of three doughnuts that will feature creamy chocolate and crispy wafers, the doughnut giant said Wednesday. Customers can get the ...
Krispy Kreme can't stop, won't stop, coming out with absolute banger sweet treats. Last week it was the eclipse doughnut it created with Oreo, and this week, it's an all-new doughy delight topped with ...
Fried sweet dough dipped in glaze, and then dunked into a cup of steaming-hot coffee? Yes, please. And I will give this to you straight: once or twice a year, I’m all in. I load up the car and take ...
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