Lidia Mattichio Bastianich is one of the best-loved chefs on public television, a best-selling cookbook author, restaurateur, and owner of a flourishing food and entertainment business. Her current ...
In the Lidia Celebrates America special A Nation of Neighbors, Lidia Bastianich visits food influencer Kiki Ruff, whose popular “Recession Recipes” series has made cooking approachable with simple, ...
Tasting Table on MSN
One Of Julia Child's Favorite Comfort Foods Starts With Mushrooms
Any food that is one of Julia Child's favorites must be delicious, but you might not expect the backstory of one of her ...
Host Joel Gamoran and Chef Lidia Bastianich prepare Roasted Turkey Breast with Prosciutto and Peas on Homemade Live!, Season Three, Episode One ("Talking Turkey.") Joel graduated from the University ...
In Lidia Celebrates America: A Nation of Neighbors, Lidia Bastianich visits SAME Café, a pay-what-you-can restaurant committed to healthy, community-driven meals. In the kitchen with Chef Kim Brazile, ...
Money Digest on MSN
A Good Copy Of This Cookbook Is Actually Worth A Ton Of Money
Julia Child started cooking in her 30s and studied at Le Cordon Bleu. Two years after publishing her (now collectible) first ...
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