If you keep getting gummy, bouncy, not-so-awesome results when you make banana bread, the texture may be caused by ...

If you open my freezer at any given moment, you are guaranteed to find several overripe bananas waiting for their day in the ...

Using a mixer or whisk, cream butter and sugar until fluffy (color will lighten up). Add eggs, one at a time, beating well after each. Stir in mashed banana (I used two small bananas). Whisk dry ...

Let’s be real baking can sometimes seem intimidating, especially if life already has you going in a thousand different directions. With work, errands, and attempting to make time for myself, the idea ...

Mash bananas in a large bowl. Add sugar, oil, applesauce, and vanilla; mix until smooth. Add flour, baking soda, baking ...

You love bread. Not only is it a staple you use for sandwiches, to dip in your soups, and to spread your favorite cheese or hummus all over, but it's also super fun to make at home. All you need (or ...

When your bananas start to brown, it’s time to make some banana bread. While you may have waited too long to enjoy your bananas, you won’t have to delay baking them into a sweet treat with all the ...

Spring has sprung but the weather has not caught up yet, so it’s still nice baking weather. If you have a few ripe bananas you can make smoothies or you can bake some warm, buttery banana bread. I ...

Jocelyn Delk Adams, founder of Grandbaby Cakes, is joining TODAY to share her favorite banana bread recipe and then show us how to turn your leftovers into cinnamon-scented French toast. This classic, ...

A delicious banana blueberry bread just came out of my oven and I wanted to share the recipe. It's easy to make and tastes wonderful. It was so good plain that we didn't even add butter or cream ...

Welcome to AirFryDay, where — you guessed it — every Friday Mashable covers the latest trends, dispenses advice, and reviews recipes for your air fryer. My ideal breakfast is a fried egg on a charred ...