As fed cattle weights hit historic highs, a surplus of fat trim is creating an unprecedented need for lean blending beef, ...

The process of steam flaking corn makes the business of cattle feeding 10% more efficient and puts more affordable protein on consumers’ plates. In the old days of fattening cattle, pigs ran in pens ...

Two new varieties of big bluestem prairie grass could boost beef cattle weight by as much as 50 pounds per head, according to the Agricultural Research Service (ARS) and collaborating university ...