When it comes to Christmas, the icing on the cake will cost you. All the supermarkets’ standard, cheaper versions have iced ...

Let’s all be honest: When we reach for a slice of cake, we’re in it for the frosting more than anything else. There’s nothing that can transform a cake from just OK to practically heavenly like a ...

What is a cake without its fondant? The fondant is what adds beauty to cakes. Making fondant requires a precise technique; it needs to be smooth and preferably have a clean finish, as it can make or ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The Christian Science Church, and we’ve always been transparent about that. The Church publishes the Monitor ...

If you've gotten to the point where you are debating the choice between rolled and poured fondant for your cake you are crossing over the threshold to serious baking. Fondant is a relatively ...

Fondant may be beautiful and decorative, but it's almost always left on the dessert plate. For a more casual look, brides are now choosing unfrosted cakes, where the visual effect is created by layers ...

Mary Berry has never looked more horrifed than when she discovered a Bake Off contestant had used readymade fondant icing. We asked top bakers - was it such a crime? Fondant fiasco: Great British Bake ...

This week, images posted on social media plunged us into a world that could have been conjured up by the love child of Betty Crocker and the French philosopher Jean Baudrillard, who believed that ...

We prefer to warn you: this cake will be the best way to accompany your coffee or tea during snack time! A fondant texture, delicious flavors, a crunchy topping all in a super easy to make recipe. In ...