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Would you eat food that was printed by a machine? 3D printed food is built up by equipment (a 3D food printer), layer after layer, using edible pastes, dough and food slurries in three-dimensional ...

She’s 18 now and hasn’t visited her aunt for several years. But like her aunt, she has a strong interest in cooking. Going into the kitchen, she’s pleased to see that her aunt has kept up with the ...

Standard military rations are made in bulk, formulated to provide a complete packaged meal during field operations. But sometimes, soldiers need a specific nutritional fix to maintain peak performance ...

It’s raining meatballs from the sky! Like a scene from the movies, a team of researchers from Singapore University of Technology and Design (SUTD) has developed new ways to freely produce and ...

What if, instead of trays of gooey pizza and wilted lettuce, the school cafeteria cranked out plates of food that were synced to your body’s nutritional needs for optimum performance for the rest of ...

Steakholder Foods’ plant-based, 3D-printed ‘steak’. Credit: Steakholder Foods The food industry has been contemplating how 3D printing technology might shape product development and consumption for ...

Amongst the 30 or so 3D printing technologies recently unveiled at CES 2014, 3D systems’ 3D food printers are capturing the center stage. The devices, known as Chefjet and Chefjet Pro, are able to ...

DUBLIN--(BUSINESS WIRE)--The "3D Food Printing" report has been added to ResearchAndMarkets.com's offering. The global 3D food printing market should grow from $485.5 million in 2020 to $1 billion by ...

The Star Trek food replicator it's not. But researchers at Columbia University in New York have created a 3D printer that makes cheesecake. Until now, most 3D-printed foods have been made with ...

Oluwafemi Adebo received funding for this project from the National Research Foundation (NRF) of South Africa Support for Rated and Unrated Researchers (grant number: SRUG2204285188), the University ...