Food tech investment may have declined along with overall venture capital, but Bluestein Ventures is not letting that slow it down. The Chicago-based early-stage venture capital firm closed on $45 ...

While taste and price remain top priorities, more consumers are starting to consider the safety and sustainability of ...

It's happening: The robots are taking our jobs. No sick days, bathroom breaks, and no more curly hairs in your buns. Just cold, hard efficiency. More specifically, BurgerBot is a new fast-food joint ...

By adopting the right technology and building them into scalable, repeatable processes, manufacturers can see positive ...

T he food processing industry has seen significant advancements driven by several different factors. These factors include technology innovations, sustainability efforts, and improved efficiency and ...

Restaurants with drive-thrus may have found a high-tech solution to staffing shortages. Millions of people left low-paying jobs during "The Great Resignation," especially in the restaurant and service ...

LOS ANGELES, Aug. 21, 2025 (GLOBE NEWSWIRE) -- AgTech Breakthrough, a leading market intelligence organization that recognizes the top companies, technologies and products in the global agricultural ...

Precision fermentation, a type of synthetic biology, uses genetically modified organisms to produce consumable products. Because this technology is new and just starting to scale, consumers may still ...

Fast-food technology can solve the daily operational challenges that quick-service restaurants face. From labor shortages and order inaccuracies to outdated systems and rising customer expectations, ...

LONDON--(BUSINESS WIRE)--Synthesis Capital (“Synthesis”), a leading global food technology and alternative protein investor, today announces Synthesis Capital Fund I (“Fund”). With over $300m in ...