Made from upcycled food waste, a new edible antimicrobial system is extending shelf life and cutting post-harvest spoilage ...

More than 2 billion people, about a third of the world’s population, face food insecurity. At the same time, a recent UN report estimated that more than 1 billion metric tons of food went to waste in ...

Scientists are finding ways to recover nutrients from food waste, turning discarded scraps into ingredients, supplements, and ...

Metafoodx helps kitchens understand what guests leave behind and why, so teams can adjust portion sizes, improve ...

Around 60 million tons of food go to waste in America each year, about 40 percent of the country’s food supply, at a cost of ...

A national requirement to provide a weekly food waste collection is "not achievable" in the Shropshire area, the council has said. The government's Simpler Recycling legislation requires councils to ...