Mushrooms are multi-taskers. They bulk up sauces and starters, parties, and pasta nights. For an easy chili ingredient swap, you can drop them in your pot for a vegetarian version, or grill them for ...

For many years now, chefs have been leaning on mushrooms as a vegetarian alternative to chicken. It's a vegetable that's chewy, full of umami, and tastes even better fried. But recently, fried ...

Champignon mushrooms 250 g (da pulire) Porcini mushrooms 220 g (da pulire) Oyster mushroom or oyster fungus (Pleurotus) 220 g (da pulire) To prepare the fried mushrooms, first, focus on cleaning the ...

Take a look at these super easy mushroom snacks perfect for house parties that can be made at home in a jiffy.

Check out the full recipe below. Whether you're a vegetarian or just looking for an easy alternative for chicken, this recipe has you covered. Sarah Bond, the creator of Live Eat Learn, shared a dish ...

The biggest critique of plant-based substitutions is that they don't taste like meat. While true -- nothing can completely mimic the taste and texture of chicken -- some foods come pretty close. You ...

These Air Fryer Breaded Mushrooms are irresistibly crunchy on the outside, tender and juicy on the inside, and seasoned to ...

In a small bowl, combine the bread crumbs, Old Bay seasoning, marjoram, garlic powder, and salt. Add the buttermilk to another small bowl. Wash and dry your mushrooms thoroughly. Add the mushrooms to ...