Think that all sugars are the same? They may all taste sweet to the tongue, but it turns out your body can tell the difference between glucose, fructose and sucrose, and that one of these sugars is ...

The latest hyperfixation among longevity experts appears to be Advanced Glycation End products (conveniently abbreviated as ...

When biologists fed mice sugar in doses proportional to what many people eat, the fructose-glucose mixture found in high-fructose corn syrup was more toxic than sucrose or table sugar, reducing both ...

Chemically, there are many different types of sugar. But for dietary purposes, there are only two kinds of sugars you need to concern yourself with: naturally occurring sugars and added sugars.

The world has declared a time-out on sugar consumption. The harmful link between disease and dietary sugar was recently outlined in a comprehensive assessment of published studies. Recognizing this ...

Pumpkin spice has officially returned, meaning spooky season is here. While drinking a PSL is more about vibes than anything else — and who can deny discount Halloween candy — an essential component ...

Our recent article published in the Medical Journal of Australia found that Australian and European soft drinks contained higher concentrations of glucose, and less fructose, than soft drinks in the ...

Fructose, a common sugar found in the U.S. diet, may cause changes in the brain that trigger a person to overeat, a new brain imaging study shows. After drinking a fructose beverage, the brain doesn't ...

High fructose corn syrup (HFCS) has been singled out as having special properties that make Americans fatter than sugar and other energy sources with identical calorie contents. But an analysis by the ...

Consumption of fructose may be more harmful to a number of key health measures, including mortality and fertility, than consumption of sucrose, according to research in mice. The study, published in ...