Cooking oils do more than just keep food from sticking to your pan. They add flavor, nutrients, and can actually boost your ...

Cooking healthy doesn’t mean sacrificing flavor or spending hours in the kitchen. With a few clever tricks, you can transform ...

A variety of grilled vegetables. As soon as it is warm enough for shorts and sandals, many of us start firing up the grill. Sure, it makes a hot day even hotter, but that’s part of the fun of this ...

EAU CLAIRE, Wis. (WEAU) - Hy-Vee Registered Dietitian Dani Matthies offers some healthy tips and tricks for grilling out this summer. The kickoff to summer is officially here and cookouts are in full ...

Memorial Day weekend is about food, family, warmer weather and water. For those who choose to fire up the grill, a Virginia Tech expert offers advice to make sure your long weekend isn’t ruined by a ...

The easiest pizza to grill is pizza that uses a prepared crust or, in this case, flatbread. This grilled Naan pizza is absolutely delicious for summer. Few things say summer like burgers cooking on ...

Heating meats to searing temperatures over an open flame is sure to add great flavor, but the process also causes a chemical reaction that could increase your risk for cancer. There's no evidence that ...

Grilling enthusiasts often crank up the heat, believing that a searing flame creates the perfect crust and flavor. However, cooking meat at high temperatures—especially above 300°F—triggers a chemical ...