Along with Brussels sprouts and turnips, liver is often considered one of the most-hated foods in the U.S. Though very nutrient-rich and considered to be a superfood, liver still has a bad reputation.

The role of the liver in our body is vital. It acts as the body’s natural detoxifier, filtering out toxins from the blood, ...

Filipino cuisine is packed with hearty dishes perfect for family gatherings, and Menudo is one of the most beloved. This ...

Liver, humblest of meats, is good for anemic patients. Where the bone marrow and spleen do not manufacture sufficient red blood corpuscles to keep a person healthy, he can build himself up on a diet ...

Come to my house on a Sunday and it's almost certain I'll be cooking or baking something. Most times, the dishes I'm making end up in this column or on the food page. Sometimes, I'm just making ...

Non-alcoholic fatty liver disease (NAFLD) now affects nearly one in three adults globally, making it one of the most widespread liver conditions. As we observe World Liver Day 2025, the theme "Food is ...