The microwave is unmatched in terms of kitchen convenience, but turning that cold plate of food steaming hot in a matter of minutes (or seconds) often involves cutting some corners. Any bread that's ...

Cook over low heat until warmed through. Reduce the heat to low and continue to cook, stirring frequently, until the pasta is ...

Reheating pasta often results in a less-than-ideal texture, but several smart hacks can restore its original taste and ...

Although most dense foods shrivel up or dry out in a microwave, some softer foods handle the microwave heat better. Items such as soup (covered), sauce, plain rice, or mashed potatoes won't lose too ...

Bought too much pasta and can't use it all before it goes bad? Looking for the best storage idea on how to store pasta? I’m ...