Now that it's finally starting to feel like autumn and there's a chill in the air, we're in full fall mode. Tomato girl summer definitely had a moment, but it's about to be granola girl fall, and ...
Sourdough and persimmon are what is featured this week in Recipe Swap. Readers have been busy baking, cooking and sharing all of those great recipes for other readers to try, so keep up the good work.
Just the other day I was out wandering around a local supermarket (I spend a lot of time in supermarkets) when I struck pure gold! Well -- red gold. There to my wondering eyes appeared a small number ...
Every autumn, one of the most anticipated seasonal fruits, persimmon, appears on the shelves of Russian stores. Traditionally, its sales peak in October. Izvestia figured out how to choose a ripe ...
There are many things that make fall time in Indiana great. One of those things is the drastic change in leaf color that can be seen while driving down the road. Another is the sweet, homemade goodies ...
Every year, persimmon is becoming an increasingly familiar autumn product on the Russian market. Fruits from Turkey, Azerbaijan and Abkhazia appear in stores as early as September, and by October, ...
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