Mix up a combination of lamb and beef with bulgur, pine nuts, herbs and warming spices for a Middle Eastern-style meatloaf Gail Monaghan Preheat oven to 350 degrees. Line a 10-by-10-inch brownie pan ...

Nothing is more American than meatloaf — even though it has European origins. When the weather turns cold, a humble meatloaf can be the most comforting of foods. This meatloaf recipe takes the basic ...

In the heart of the village, we prepare a rich and flavorful lamb meatloaf to feed the entire family. Using simple, ...

This recipe technique produces a remarkably juicy meatloaf, made here with ground lamb and ground goat. Greenwing, 2019 Columbia Valley Cabernet Sauvignon ($30), our wine of the week, is accessible, ...