Properties: A great low-carb, gluten-free alternative to traditional pizza crust. Flavor: Mild and takes on the flavor of your pizza toppings. Uses: Treat it like any other pizza crust (just make sure ...

I was hesitant to serve this gluten-free zucchini pizza crust to my carb-loving parents, thinking they’d scoff at the idea of a crust made from vegetables. But when they gobbled the whole thing up, I ...

Pizza is probably one of the most amazing foods on the planet. But if you’re on a low-carb diet, you’re kind of SOL in the pizza department—or, at least, that's what you probably think. Obviously, ...

I have tried many pizza crusts constructed from certain vegetables — cauliflower, zucchini, yellow squash — and as a pizza snob I can honestly say that vegetable pizza crusts are a delicious option.

It used to be that grease and cheese were the reasons dieters put pizza on the list of forbidden foods. These days, it is more likely the crust, made with wheat flour, that might be the enemy. Whether ...

There's a lot of hype about the power of cauliflower these days. It's a versatile ingredient that's made rice cool again for people counting carbs. If you’re craving pizza but want a lower-carb ...

If you’re eating a diet low in carbohydrates, pizza might be the first dish you rule out. Luckily you don’t have to after all, thanks to this cauliflower pizza crust. While yes, cauliflower crust will ...

Feb. 3 -- If you're exploring a low-carb diet, but still hoping to have some fun with your eating, you may want to try maestro chef Wolfgang Puck's lower-carb pizza dough recipe. Famous for his ...

If you’re avoiding carbs and craving pizza, Jet’s Pizza has introduced an Italian-seasoned cauliflower crust pizza. The crust, Jet’s says, bakes up thin and crispy and can be topped with any premium ...

BOSTON - Pizza might be hailed as the food of the gods, one of America's best-loved meals, a hearty delectable dish that fills the stomach and seems to soothe the soul. But to low-carb dieters, it's ...