Tarts look fancy, but they all start with the same thing: a good, sweet shortcrust pastry shell. This easy shortcrust ta ...

This classic French fruit tart recipe is the ultimate French pastry shop dish. A layer of eye-catching, glazed fresh fruits sits atop heavenly vanilla pastry cream, all nestled into a homemade, ...

(WPRI) — When it comes to showing my love, I often turn to food. So, when I was tasked with sharing a Mother’s Day recipe, I asked my own mother what she thought I should make. Without hesitation, she ...

2 1/2 c. honey and oat granola (about 9 oz.) 1/4 c. Grease a 9" loose-bottomed tart pan with cooking spray. In a food processor, pulse granola, oil, honey, and salt until combined and mixture holds ...

A fresh fruit tart set up for easy slicing that lets you avoid trying to slice the fruit. The thin slices of peaches mark where to cut for eight nicely sized pieces. Be forewarned: Odds are most ...

Zoe Saldaña learned how to bake fruit tarts with viral French pastry chef Cédric Grolet Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the weekly recipes for the ...

The challenge — an easy and attractive fruit tart suitable for a Fourth of July or other summer feast. The result — a simple and sweet cookie crumb crust filled with a light, yet rich cream and topped ...

There are few treats more tempting than those shiny fruit tartlets with their mirror-like glaze. I guess it is the whole chemistry that appeals - the crumbly sweet pastry, ripe fruit, creamy custard ...

Food Network star Ina Garten is more than ready for spring. As with much of the world, it’s been a year of lockdown and limited outside contact for the Barefoot Contessa. But Garten has just the right ...

This tender, fluffy sheet cake gets its warm, spiced notes from ginger, cinnamon, nutmeg, cloves, black pepper, and Chinese ...