If you enjoy savory breakfasts, you\'ll love hash browns if you enjoy savory breakfasts. They are quick to make and totally ...

The potato you use is one of the biggest decisions you'll make when it comes to your hash browns, and so many people get this part drastically wrong. Instead of figuring out which variety will work ...

"Instead of making individual patties and searing each one, simply cook ground beef in a skillet and combine it with sautéed ...

Ordering breakfast at a diner is rife with decisions. Fried or scrambled eggs? White or wheat toast? Pancakes or waffles? But the most daunting choice facing patrons might just be the potatoes: hash ...

Amelia Schwartz is a Brooklyn-based writer and editor who has been covering food, beverage, and culture for over seven years. She is currently an editor at Food & Wine magazine, focusing on trends and ...