These baked turkey meatballs bring big flavor with simple pantry spices. Kids love them, adults do too, and the texture beats ...

Give thanks for this bird — and its many nutritional benefits. Credit...Andrew Scrivani for The New York Times Supported by By Caroline Hopkins Legaspi Americans gobble up more than 46 million turkeys ...

Shredded turkey, I know what you think.. what?? I love to get turkey breasts to cook to shred to put into recipes, or let’s ...

If you’re an entertainment buff, your taste buds have likely been left wondering a time or two while tuning into a favorite film or rerun of a TV show. The on-camera display of specific food and drink ...

You are more than welcome to use ground beef or pork and pork sausage and make this a full-on red meat sauce, if you like. The turkey version is a little lighter, and ...

I know there are some Thanksgiving gatherings without a vegan or a vegetarian at the table, but these days that seems like more of an anomaly than the norm. We have had vegetarians at our Thanksgiving ...