There are probably more recipes for lasagna than there are cities in Italy. Plus, many folks have a preference for vegetarian versions or have dietary restrictions and want gluten free options as well ...

Enjoy a delicious and healthy vegetarian lasagne made with layers of eggplant, sweet potato, mushroom, fresh basil, Parmesan, ricotta cheese, and a flavorful tomato sauce. This dish is eggless and ...

When it comes to substituting for meat in a lasagna recipe, mushrooms and spinach are a winning combination. Here, the vegetarian duo brings woodsy flavors and adds extra depth to this baked pasta ...

A gluten-free, vegan diet may sound like a good option to lose weight and improve your health. Approximately 65% of American adults surveyed believed that gluten-free foods were healthier, and 27% ...

Craving a cozy dinner that feels special but won’t take all night to make? This easy vegetable lasagna is the answer for busy families who want a hearty, healthy meal that everyone will enjoy. It’s ...

Lasagna is one of those dishes best eaten a day or more after it is made, so the flavors have a chance to marry and the components can bond more firmly. That can be quite helpful at this time of year ...