If your favorite part of Thai Panang curry is the spicy, peanutty curry sauce itself, use the paste to transform tomato bisque from merely creamy to incredibly complex. This soup is thickened with ...

SEATTLE — Thaifusions is a Seattle mother and son team who are sharing their family's handcrafted recipes with the masses with their line of sauces and curries. You may recognize them from the Thai ...

Toasted spices and ground peanuts turn a pantry staple into the base of a plush panang curry. By Melissa Clark Credit...Christopher Testani for The New York Times. Food Stylist: Simon Andrews. A jar ...

These 9 curry recipes are weeknight-friendly and flavorful, including classic Thai red curry, a 10-minute chana masala, and a panang curry with squash.

Never shake the can of coconut milk! You want the cream to naturally separate and rise to the top. You can use that natural coconut cream like cooking oil to fry your curry pastes.

Kris Yenbamroong grew up a restaurant brat in Talési, the Thai spot his parents ran on the Sunset strip. At age 13, Yenbamroong moved from Los Angeles to Thailand, where he got hooked on street food ...

Chef, television personality and cookbook author Jet Tila is stopping by the TODAY kitchen to prepare two classic Thai recipes from his cookbook "101 Thai Dishes You Need to Cook Before You Die: The ...

A delicious tofu curry is used to fill lightly spiced Yorkshires for a canapé with a difference. These churros are great plain or with any and all of the accompaniments. This thai tofu panang ...

For the first and second installments of this curry miniseries, we featured saucy (and maybe even slurpy) variations on the theme. In other words, a palpable gravy quotient that, if you really wanted ...