Rice: Everyone knows that leftover rice (preferably long-grain jasmine, but any long-grain white rice will work) is the best ...

Making restaurant-worthy fried rice at home is as simple as following one particular rule when it comes to mixing in your ingredients. Here's what to do.

Forget takeout — this griddle-cooked Chicken Fried Rice blows it away. Made fresh on the flat top in high heat, every bite is ...

The perfect bowl of homemade fried rice comes down to the type of rice you make it with. The texture is everything — if the ...

Fried rice is made with a medley of easy-to-find, everyday ingredients, including rice, eggs and vegetables infused with garlic, ginger, soy and sesame. The ingredients are stir-fried together in a ...

“I always joke that salt, sugar, MSG is the Chinese trinity seasoning mix,” chef Calvin Eng told me recently. The trio is so integral to his style of Cantonese American cooking that he named his ...

JAX Cooking Studio offers daily, hands-on cooking classes led by professional chefs for both adults and children. The studio hosts everything from date night sessions to skill-building workshops, and ...