Making delicious fried rice is just the culinary version of turning leftovers into a standing ovation and Garlic Chicken Fried Rice is one of its kind that is filled with protein-packed and umami-rich ...

Rice: You'll often see fried rice made with medium or short-grain rice—both are great options. Brown rice is also a great nutty alternative if you’re not a fan of white rice. Leftover is ideal, so use ...

We may receive a commission on purchases made from links. Chicken and rice is a classic combination no matter where you travel in the world. Whether you choose to tuck into a creamy Italian chicken ...

We’re always looking for smart and exciting ways to repurpose rotisserie chicken. Say goodbye to chicken salad and welcome this takeout-inspired recipe with open arms. Using leftover or store-bought ...

Tempted by takeout? Try this healthier take on the indulgent classic. This veggie-packed cauliflower chicken fried rice recipe has 18 grams of carbs, less than 400 calories, and 34 grams of protein.

This chicken fried rice is a great alternative to ordering takeout, and is healthier too. “Fried” rice might sound unhealthy — this recipe is anything but that. It’ll have all the flavors of ...

Grab a wok or a skillet and use up your leftover rice—deliciously— in these recipes for nasi goreng, shrimp fried rice, and more.

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. I don’t really believe in fried rice recipes. To me, fried rice is meant to be an empty canvas filled with an ...

Fried rice is the ultimate easy one-pot meal: starch, veggies, and proteins all thrown together and cooked in a matter of mere minutes. It's economical and it's fun to watch the transformation of a ...

I make this fried rice regularly because it's so easy to throw together. It's a recipe that's been in my family for generations. It's a hearty, fast and comforting one-pan meal everyone will enjoy.