Heat the DelGrosso Classic Alfredo Sauce in a small saucepan and set aside. Preheat the oven to 450 degrees. Whisk the ricotta, spinach, 1 cup Parmesan, ham, egg, salt, and pepper in a medium bowl to ...

Whether lasagna is your go-to date-night meal or a family favorite, you really can’t go wrong with any recipe. But if you’re looking to switch up the classic Italian dish, look no further than Rachel ...

Tired of the traditional Thanksgiving dinner? OK, probably not, because I don't know about you, but there's only one day out of the year where I can have all the turkey, gravy, green beans, and ...

We’re kind of Giada De Laurentiis super fans around here so when she shared a recipe for lasagna rolls with a salty ingredient stuffed inside, we knew we had to try it. While the flavor of lasagna ...

Bring a large pot of water to boil; throw in a good pinch of salt and add your lasagna noodles. Cook until al dente according to package directions. (After draining, drizzle with a bit of olive oil to ...

Lasagna doesn’t need to be reserved for 8-by-11-inch pans that serve a crowd! Enjoy my lighter, single serving version. Here’s a perfect dish for an evening when you are home alone and want something ...

Cheese Lasagna Roll Ups are a simple and comforting twist on classic lasagna, featuring tender lasagna noodles rolled around ...

Preheat the oven to 350-degrees F. Heat 1 tablespoon of the oil in a large, heavy frying pan over medium-high heat. Add the onions, garlic, basil, salt, and pepper. Saute until the onions are tender, ...

Make a double batch and freeze what you don't use in plastic sealable bags. Freeze the sauce separately. Preheat the oven to 350 degrees. Cook the lasagna noodles according to package directions.