Jacques Pépin uses two pounds of fresh tomatoes plus a generous dollop of tomato paste for a versatile soup that can be ...

Keep it simple tonight with a warm bowl of soup. We’ve compiled 16 of our favorite recipes for you from our recipe database, from a potato green chile soup with just the right amount of heat, to ...

Tomato bisque and tomato soup are certainly similar. But just how similar are they? Here are some subtle differences between ...

It’s true — fall is officially here! While everyone’s minds may jump to pumpkin spice as the “it” item in autumn, I would like to argue that tomatoes are sadly neglected during this time of year. They ...

Food & Wine’s Kay Chun sneaks a small piece of Parmesan cheese into this lovely soup, giving it a flavor boost. To make it extra special, she serves the silky bisque topped with a nutty, crunchy and ...

As February quickly comes to a close and spring looms around the corner there are still plenty of chilly if not cold evenings ahead of us. One of my favorite defenses during the season is simply a ...

SHORTCUT COOKING: High sugar content changes the character of a quick bisque; watch sodium as well Before my son flew the coop, no soup ever passed his lips except for chicken noodle soup from a can.