The creamy, decadent vanilla base complements the tartness of the strawberry-rhubarb swirl like a dream. A cobbler is similar to a pie, but it lacks a bottom crust, and the topping is more like a ...

It is rhubarb season. It is strawberry season. And thus, it is the season for strawberry rhubarb pie, a flawless summer dessert. A good strawberry rhubarb pie (henceforth referred to as "SRP") is ...

Harriet Ells is the Supervising Producer of KCRW’s Good Food. Time for me to get into the pool. The pie-pool, as it were. I’ve baked pies before, but I usually use store-bought crust. I know, for ...

GOLDEN VALLEY, Minn. -- Join Terry John Zila on June 4 at Fire Lake in the downtown Minneapolis Radisson for a cake tasting from 5 - 8 p.m. Sample ten types of cake and 26 flavors of buttercream, ...

1. To make the crust: In the bowl of a food processor, place the flour, sugar and salt; pulse to combine. Add the butter and shortening pieces. Process just until the mixture looks like coarse ...

A strawberry-rhubarb pie is a spring classic for a reason. Rhubarb, with its pink-ish-red hue, is uniquely pretty, texturally compelling and has an unusual tart flavor. When coupled with sweet, bright ...

In this video, learn how to make a classic rhubarb and strawberry pie. For centuries, this fresh and tangy dessert has been a favorite in spring and summer. Enjoy the sweet-tart flavor of strawberry ...

Recipe by Stephanie Richards Strawberry-rhubarb pie is a New England classic, and June in Maine means you can find local rhubarb in the stores and farmers’ markets all around. This version has a touch ...