Place tomatoes and jalapeños in a blender. Season with onion powder and garlic salt (start small on the spices and build—you ...
If you have ever eaten at a Chili's Bar and Grill, you know they have some of the best Tex-Mex food around. It's one of my teenage son's favorite places to go when the two of us have a fun day out. He ...
It's Only Food with Chef John Politte on MSN

How to make homemade fresh tomato salsa a zesty delight

Dive into the vibrant flavors of homemade fresh tomato salsa, a zesty and refreshing delight that pairs perfectly with chips, tacos, or grilled dishes! In this easy-to-follow guide, learn how to use ...
Salsa or guacamole and chips are some of my go-to appetizers at my favorite Mexican restaurant. When I have tacos on the week’s meal plan, salsa is an ingredient that I have to have on my grocery list ...
The downside of store-bought salsa is the high salt content, which can exceed 40 mg of sodium per two-teaspoon portion. Corn tortillas can also be high in sodium. By making your own, you can reduce ...