Labor Day reminds me of New Year’s but with fewer fireworks, less noise and the absence of a crystal ball dropping in Times Square. Like New Year’s, Labor Day is a time of transition. Originally a ...

These salmon cakes may look complicated since they start with fresh salmon, but rest assured, they aren’t. Fresh fish cooks quickly and once it is baked, it is a simple mix and sear for color before ...

Ina Garten’s Salmon Cakes are a great alternative to her other Barefoot Contessa seafood recipes such as Lobster Mac and Cheese. What makes them even better is that the Food Network star has a simple ...

New England has a long history of fish cakes for supper, first made with salt cod, and later with leftover cod or haddock. The idea is that you can stretch the fish by mixing it with mashed potato and ...

I don’t know what spurred it, but the other day I had a “food flashback” to being kid in the kitchen with my mom and her big electric skillet popping with hot oil. The memory was of something that ...

Tommy Sanders cooks salmon in this 2002 photo; leftover cooked salmon or canned can be used in this recipe. (The NOLA.com/Times-Picayune archive) This is adapted from ...

My air fryer old-fashioned salmon patties are an easy and budget friendly recipe that fits perfectly into a busy week.

I love writing this column, and you, the readers, are the reason. Through your emails and conversations in the grocery store or on the street, you tell me your stories and I always learn something.

A good salmon cake delivers rich flavor and tender texture; the best veers away from flavor-muting binders at all costs. We used a food processor to chop salmon into a mix of both fine and larger ...