Want to make a turkey that is juicy, perfectly flavored, and visually impressive? This Smoked Turkey with Brine Bomb is ...

Russ Crandall is the blogger behind paleo-centric site The Domestic Man and a former Yahoo Food Blogger of the Week. Below, he explains that you don’t need any fancy equipment to smoke a turkey. All ...

It perfectly complements a variety of side dishes, from creamy mashed potatoes to a medley of roasted vegetables. Whether you're hosting a backyard barbecue or a cozy family gathering, this smoked ...

After 10+ years in customer service, Jen is now an editor at Chowhound and still can't believe she's basically living her childhood dream (of writing for Gourmet magazine). Naturally, she loves to eat ...

Once you make this recipe, you may very well crave smoked turkey beyond Thanksgiving. "After getting my first smoker and having my wife's family over, someone joked about me taking over the ...

This barbecued turkey is simple to prepare: brine in a mixture of cider vinegar, bourbon, maple syrup and herbs, then smoke over apple or hickory chips in the Weber outdoors. It takes 2 to 3 hours to ...

I enjoy smoking wild turkey breast from time to time, although it’s not my go-to technique. The meat from a wild turkey is so lean and—especially if it’s an older tom—dense, it doesn’t lend itself to ...

Roasting is the most common way to cook a turkey, although deep-frying and smoking have also become popular in recent years. (Getty Images) With Thanksgiving here, there’s no better time to talk ...

Elizabeth Mervosh is a recipe tester and developer for People Inc. Food Studios in Birmingham, Alabama. She creates and fine-tunes recipes for brands including Southern Living, Real Simple, Food & ...

With Thanksgiving here, there’s no better time to talk turkey. From roasting to deep-frying, every family has their own way of preparing the annual Thanksgiving bird. Not surprisingly, some methods ...