CHENNAI is located in the South of India in the state of Tamil Nadu. There are loads of delicious street foods and meals to ...

CHENNAI is located in the south of India in the state of Tamil Nadu. The food here is so varied and delicious. We take you on ...

The final piece in Zeppelin Station‘s food hall has fallen into place; chef Cindhura Reddy and her husband, Elliot Strathmann, are adding Namkeen, a fast-casual counter that will focus on South Indian ...

Dianne de Guzman is the regional editor for Eater’s Northern California/Pacific Northwest sites, writing about restaurant and bar trends, upcoming openings, and pop-ups for the San Francisco Bay Area, ...

This protein-packed jini dosa is a treat for your taste buds! If you're craving the classic version, you can always order it ...

Emily Venezky is an Editorial Associate at Eater and a proud Washingtonian. She fell in love with food while growing up in Los Angeles, eating plenty of street tacos and Sichuan dishes. Nepalese chef ...

Named after the beloved Indian condiment, the Chutney Festival is set to return to the Royal Oak Farmers Market on Friday, August 23 from 4-11 p.m. Coined as Michigan’s largest South Asian and West ...

It’s tough to find a restaurant that’s 100% vegetarian, but when in doubt, look for a place that serves authentic Indian food. Why? India has the highest population of vegetarians worldwide. In 2006, ...

(In First Look, we visit a new restaurant or bar in Central New York to give readers an idea of what to expect. If you know of a new place, email me at [email protected] or call/text me at ...