If your pie crust is shrinking, avoid this problem by heeding one expert's advice on the best way to either fix or prevent it ...

Tarts look fancy, but they all start with the same thing: a good, sweet shortcrust pastry shell. This easy shortcrust ta ...

Simply place the pie shield over the top of the pie either at the beginning of the cooking process and then remove it in the ...

To use pie weights properly, line a chilled crust with parchment paper or foil, then fill at least 2/3 of the way up with weights. Bake according to your recipe's instructions, waiting to remove the ...

a metal blade, and pulse a couple of times to make sure the salt is distributed evenly throughout the flour.Add the butter and the shortening all at once, and pulse five to ten times, until the ...

Holiday baking often means extras of lots of different ingredients. Here is what to do with leftover pie crust and delicious ...

2 (15-ounce) cans pumpkin puree (I prefer Libby’s) ...

Layered into a buttery crust, salted caramel and chocolate ganache become a delicious and elegant dessert. A sprinkle of ...

Camila McConaughey is officially a pumpkin-pie believer, and it all comes down to one unexpected ingredient: tequila.

Ina Garten, queen of home cooking and entertaining, recently shared that she’ll be making her Bourbon Chocolate Pecan Pie ...

We taste-tested bakery pumpkin pies, including Costco’s, to find the best store-bought pumpkin pie for your Thanksgiving ...