Scattered with chesnuts and fragrant with stuffing, this bird is leagues above any dry turkey dishes of the past - Carol Sachs Once you have purchased your Christmas bird, there’s always the problem ...

Originally from America – where turkey remains synonymous with Thanksgiving – early European settlers incorrectly identified this big bird as guineafowl. We now know differently, of course, and turkey ...

A Thanksgiving turkey can be a great project for beginner cooks. NPR's Life Kit talks with Lan Lam of America's Test Kitchen about how to prep and roast a turkey for first-timers. There's a lot of ...

There’s a way to eat Thanksgiving dinner and there’s a way to eat Thanksgiving surplus, particularly the uneaten turkey. (The term “leftovers” somehow seems a bit irreverent for the treasured remains ...

Roasting parts of a turkey makes the cooking of the bird go quicker, makes the parts easier to manage (and fit in your fridge) and makes carving time a breeze. Andy’s turkey is rubbed with a ...

With Christmas day being only days away, it’s almost time to start prepping the turkey. It’s not often the most pleasant of activities, what with the uh, giblets removal and all but with the right ...