There is nothing better than a deep fried turkey for Thanksgiving. The meat is so moist and juicy, and the crispy, crackly skin is to-die-for. Our family fries one every year. We love how it tastes, ...
Jenni Fink is a senior editor at Newsweek, based in New York. She leads the National News team, reporting on politics and domestic issues. As a writer, she has covered domestic politics and ...
Should I get a turkey fryer or a deep fryer? A wise man once said, “If you deep-fry it, I will eat it,” though he didn’t specify that you’ll need significantly different tools depending on what you’re ...
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