Maltodextrin is a powder that manufacturers add to many foods to improve their texture, taste, or shelf-life. The FDA consider it safe, but it can cause spikes in blood glucose levels, so people with ...
A health guru has sounded the alarm on a certain carb that's "more dangerous than sugar" and can cause a serious "spike in blood sugars". Dr Eric Berg, DC, with an impressive following of over 13 ...
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