Over the last decade, plant-based meat has gotten a lot more meaty. Dozens of startups have launched in recent years to develop more realistic-tasting burgers, nuggets, and sausages as an alternative ...
Plant-based meats are gaining popularity. They’re tasty, versatile and can be a more sustainable choice when compared to animal meat. Many consumers opt for meat alternatives because they believe it’s ...
Lab-grown meat is ever closer to giving vegetarians a chance to bite into hamburgers that more closely resemble the real thing.After all, many still yearn for the flavour and texture of bacon, chicken ...
As the plant-based meat category presses on from disappointing sales over the last several years, tapping into the distribution networks of conventional meat companies may be the boost they need to ...
It’s easy to understand why IKEA felt so bullish about plant-based meat. When Beyond Meat went public in May of 2019, it was ...
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