If you're trying to hold onto what's left of the summer sun, this cake is the perfect recipe for you! It's zingy and refreshing and will remind you of a lemon drop! Chef Mary from SelectHealth joined ...

Preheat the oven to 350°F. Grease or spray with cooking spray a 5-quart Bundt pan. Add the eggs, one at a time, beating well after each addition. Add the vanilla and beat to combine. With the mixer ...

On Sept 26 Stewart posted a mouth-watering snapshot of the newest bundt cake recipe on her Instagram. She posted the beautifully colored cake with the caption, “Get in the fall spirit with a ...

Preheat oven to 325 degrees. Beat butter at medium speed with a mixer until creamy; gradually add sugar, beating until light and fluffy. Add eggs, 1 at a time, beating just until blended after each ...

A moist red velvet bundt cake covered in vanilla glaze and sprinkled with chopped nuts for crunch and sweetness. Main ...

Bibi Hutchings, a lifelong Southerner, lives along a quiet coastal Alabama bay with her cat, Zulu, and husband, Tom. She writes about the magical way food evokes memories, instantly bringing you back ...

Imagine: a chocolate cake with chocolate buttercream frosting. Yup, that's what you get when you make this moist, almost fudge-like delicacy. Due to the addition of cocoa powder, this treat isn't too ...

We should all have a solid command of the ABCs of baking. Thankfully, Food52’s Test Kitchen Manager Erin McDowell is here, with tips and tricks to help you master the most essential desserts and the ...

Nothing hits quite like those ’60s cakes—bright, fluffy, and full of charm. They remind me of flipping through old recipe ...