You can make a lot of things with canning jars, from homemade pizzas to delicious pies, but these cakes, loaded up with fruit and whipped cream, are a perfect single-serving dessert that you can give ...

You'll need four 1-quart canning jars with new lids, boiled in water for 10 minutes and kept hot until filling. You'll also need a canning pot and utensils, or at least a pot large enough to hold ...

According to the “Preserve It Fresh, Preserve It Safe” newsletter, information on baking and “canning” breads and cakes in jars has been circulating for at least 25 years and, more recently, has been ...