A custard pie is a pie with an egg-based filling that bakes up smooth and creamy. As the filling bakes, the eggs help it set ...

If a creamy pie with a tangy taste sounds appealing, consider trying this Southern classic. Some bakeries may sell it, but it ...

Stir in the pecans, then pour the mixture into your pie crust. Bake for about 1 hour, or until the filling puffs around the ...

When fall baking season finally graces us with its warm spices and cozy flavors, it can be hard to choose what to make first. You’ll certainly be marking off certain classic fall desserts from your ...

No matter how you slice it, pecan pie provides a perfect pop of sweetness to end holiday meals and casual meals alike. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of ...

Want to enjoy the best that Dallas restaurants have to offer without ever leaving your home? Our new recurring feature, Dish Pirate, will help you bring the city’s robust dining scene to your kitchen.

Here at Texas Monthly, we believe every day is a good day to celebrate the official state pie of Texas. But as National Pecan Pie Day, today offers an especially good reason to enjoy a slice. The ...