Apple Cider Vinegar Brine For Turkey makes for a fantastic smoked turkey! This brine made for an excellent and moist smo ...

Knowing the keys of brining turkey could save you (and your family!) from years of dry holiday turkeys to come. Here are our ...

To brine your turkey simply means to submerge it in a saltwater solution and refrigerate it for about 24 hours before ...

A simple, foolproof method for brining and roasting chicken so it turns out juicy, flavorful, and holiday-ready, a perfect ...

Turkey is a notoriously fickle protein to cook, so we asked several North Jersey chefs about how to cut, brine and cook it ...

Turkey isn’t everyone’s favorite meat—it can be dry and a bit flavorless unless cooked correctly. Nevertheless, on ...

Thanksgiving is a popular holiday; gratitude and good food are a winning combination. Adding grilling to the mix adds a twist on home-cooked favorites, gives you an excuse to be outside, and adds new ...

From Publix subs to pizzas that recreate a Thanksgiving dinner, more and more restaurants are serving up seasonal fare.