Learn How To Make Veg Burmese Khow Suey Recipe from The Bombay Chef Varun Inamdar only on Rajshri Food.

Joseph Khai is quiet when speaking in English. His poofy brown hair falls over his forehead as he adjusts it throughout the ...

Five years after Myanmar’s military seized power and jailed the country’s elected leaders, the United Nations says the ...

Amè Hnat is a Burmese braised beef curry built on slow cooking and big aromatics — tender beef, robust spice, and a thick, ...

Learn about Burmese history and culture at a free Jan. 24 program at the Battle Creek Regional History Museum.

Scientist on Burmese pythons: 'removing over 24 tons of python locally feels like a dent to me, but I’m biased.' ...

Some 10 months after the quake, thousands of families in Myanmar are still struggling to rebuild their homes and lives, with ...

YANGON: A total of 543 Myanmar nationals repatriated from Cambodia were transported from Myeik to Yangon by the naval vessel Mottama, according to official sources.

A refugee from Myanmar, Khiang Thu says the Catholic faith has been the one constant that has held him steady.

Burma Spice’s rainbow salad is made with 22 unique ingredients, including four types of noodle ($16.99). Courtesy Burma Spice. Midpeninsula residents have a new hot spot for Burmese cuisine in Burma ...

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Khow Suey is a powerful example of displacement and adaptation. Its journey from Burma, now called Myanmar, to the celebratory feasts of the South Asian diaspora reveals a fundamental truth about food ...