He's caught the eye of Chef John Folse and works with one of the most highly-acclaimed restaurants in Baton Rouge. This is ...
This Smoked Prime Rib recipe from Beef Loving Texans – a community funded by beef producers built to celebrate the endless ...
These 8 restaurants serve up juicy, tender prime rib that keeps Pennsylvania residents coming back for seconds! This charming yellow building on Wellsboro’s main street doesn’t look fancy from the ...
A line cook at one of Doral’s most popular Venezuelan restaurants is facing a felony charge after he was allegedly caught stealing the restaurant’s secret recipe books by his colleagues. Ultimately, ...
Michelin-trained chef Drew Adams has joined CW Prime at The St. Regis Longboat Key Resort as its new head chef. The Patterson Foundation has hired Brian Ries as a consultant for its Community Impact ...
As fall descends upon us, we enter the time of year that’s idea for a comforting braised dish—and the ne plus ultra of the form is the short rib. To find inspiration for the perfect short-rib ...
PORTLAND, Ore. — The calendar says fall has arrived, and that means it’s time to grab a rod and reel and head out to catch a salmon. But first, join me in the kitchen and discover new ways to cook the ...
Adjust an oven rack to the lower-middle position and preheat the oven to 325F (165C). Season the short ribs all over with salt and pepper.Then dust in the flour. Heat 1 tablespoon of the oil in a ...
Adam Rothbarth was the former Food & Kitchen Writer for VICE's shopping page, Rec Room, and contributes to Chicago Magazine, Eater, and more. “Tongs are my favorite instruments in the kitchen,” said ...
John Moeller graduated with honors from Johnson and Wales College, studied the fundamentals of French cuisine under some of the finest French chefs, and prepared meals for President George H.W. Bush, ...
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