Petit Chef on MSN
The ingredient to add to the batter for lighter (and easier to digest) French crêpes
You love French crêpes, but sometimes you think they're a bit heavy. Especially after eating two or three. They can be very ...
WEST HARTFORD — Riviera French Café, known for its coffee, teas and French pastries, is opening its second location in the ...
There will be something for everyone at Montana State University’s annual International Food Bazaar on Feb. 18.
Petit Chef on MSN
French crêpes tagliatelle with chocolate and peanuts!
Dessert: If you've got a stack of crêpes lying around, or a couple of failures on your hands, this recipe is your best ally.
The Paris-Brest – a ring of choux filled with praline cream – offers a textural symphony of crisp pastry, crunchy nuts, and smooth, nutty cream that makes you understand why it was originally created ...
Hidden in plain sight on a bustling Queens street, La Boulangerie de François in Forest Hills serves crepes so authentic and ...
"With enough butter, anything is good," quipped Julia Child. Today's food lovers are just as smitten—and so is our writer, who set out on a quest across France to find the holy grail.
Chefs share the chain restaurants serving the best breakfast crepes, from classic French-style to fruit-filled favorites.
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