An accidental mechanical failure in January 2022 sparked the fire, which amounted to an estimated $1.6 million in damages.

This St. Augustine bakery in Florida serves authentic French croissants — flaky, buttery pastries, cozy Parisian vibes, and ...

That flaky, buttery pastry may feel very French, but fun fact — the croissant actually has roots in Austria before France ...

Pastry Chef Isabella Li opened Larc Patisserie in 2024, making rare French pastries from scratch. “It’s just a lot of ...

Over the past 17 years, the name Nadege has become so synonymous with French pastry in Toronto that you may not even know that it's also the first ...

Chef JJ Richert brings decades of restaurant experience to his latest venture at 257 West Genesee St., where he and his wife are building out two distinct dining spaces at Ingram Micro's new home.

The country was represented by a two-person team consisting of Zhuzhanna Lenik, an R&D chef at SHOco, and Ivetta Korobka, a ...

Jessie Byron flanked by sons Parnell "Pops" Gervais, left, and Wagner "Poosh" Gervais, and Parnell's son, Preston Gervais, at ...

Rustic, warm, and timeless, this apple tart recipe comes courtesy of Jacques Pépin's mother. It features a tender, airy shortening-based crust filled with sweet, golden apples, sugar, and butter for a ...

This festive dessert and its traditions are celebrated across the city ahead of Mardi Gras each year.

In France, traditional restaurants are disappearing – the French blame high costs and the "Americanisation" of eating habits.

Fine Palm Beach restaurants epitomize — on a daily basis — what special-occasion dining is all about, so they’re in demand for Valentine’s Day.