Many foods are naturally gluten-free. People with celiac disease or gluten intolerance must follow a gluten-free diet to manage symptoms and prevent flares.

Here, this riff on the classic is more than just a clever trick: It’s a testament to the past. By Lisa Donovan Credit...Linda Xiao for The New York Times. Food stylist: Rebecca Jurkevich. Prop stylist ...

Nothing hits the spot in the afternoon quite like a homemade cake and a cuppa, but for those with a hankering for carrot cake, baking the sponge can be fraught with challenges. From a sponge that's ...

From Keto to Sugar-Free, from Vegan to Gluten-Free, I’ve got the recipes you’ve always loved, reimagined. Join me on Sundays at 8:30am Pacific Time for new recipes! ABOUT GEMMA Hi Bold Bakers! I’m ...

Celebrate the season with the best gluten free fall dessert recipes that are perfect for gatherings, cozy nights in, and holiday celebrations. From apple fall desserts to pumpkin fall desserts, these ...

‘This Is What It Looks Like to Live Under Authoritarianism' Browns Explain Reason for Shedeur Sanders's Absence at Practice Virginia sheriff says death of country music singer's mother is unlike ...

If you have Celiac disease, gluten is off-limits. It’s a type of protein that’s in a lot of baked goods, and it’s what gives them structure. If your doctor tells you to avoid gluten, you’ve still got ...

“Baked this today, the lightest, softest gluten-free cake I’ve made over 20 years of gluten-free baking.” By Mia Leimkuhler Brian Levy’s gluten-free yellow sheet cake.Credit...Julia Gartland for The ...

My mom remarried when I was in my 30s. Already on my path as a food professional, I decided to make her wedding cake. Or wedding cakes. I didn’t want to risk a tiered extravaganza caving in on itself ...

My mom was an excellent baker and often whipped up fantastic cakes from scratch. She also kept boxed cake mix on hand because there were times when convenience ruled. Luckily, we weren’t just bound to ...