I fired up the Weber Kettle to make classic smoked turkey legs, and the results were next-level. With the right brine, ...

A fresh turkey is brined, seasoned, and slow-smoked over pecan wood to achieve tender meat and rich flavor. Pete Hegseth gets ...

This delicious soup is a fun play on the classic Mexican albondigas soup! In this video, learn how to make this chipotle ...

Short on oven space? Here are a few ways to cook a Thanksgiving turkey without an oven including using an air fryer, deep fryer, grill, and more.

The best turkey crowns, tested. The Good Housekeeping Institute tried fresh and frozen birds, from budget supermarkets and ...

Attendees who purchase tasting tickets decide who wins the People's Choice trophy, which includes bragging rights. The ...

Where to get Austin’s ultimate BBQ, breakfast tacos, and burgers - a foodie guide to the city’s legendary flavors.

Across the Lone Star State, restaurants and food trucks are shaking up staid barbecue traditions with international flavors ...

Fall marks the start of event season and in Arizona that means dozens of food festivals that span the globe. Here are the ...

Discover hidden Maryland BBQ joints where smoky brisket, ribs, and pit beef prove the state’s pitmasters can rival the ...

Hidden in the rolling hills of North Georgia sits a barbecue sanctuary that might forever change your definition of smoked turkey perfection. Jim’s Smokin’ Que in Blairsville isn’t just another ...